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Compatible: Cookii 2
Please note: Cookii 1 recipes cannot be made in Cookii 2 and vice versa.
Meat
Turkey meatballs
Medium 45min 10seg 1-2
by: Flama
Compatible: Cookii 2
Please note: Cookii 1 recipes cannot be made in Cookii 2 and vice versa.
Ingredients
Ingredients for turkey meatballs
| 2 | garlic cloves |
| 2 | chilli, without seed (optional) |
| 1 | brown onion |
| 8 | button mushrooms |
| 2 | eggs |
| 1000 g | turkey mince |
| Few sprigs rosemary leaves | |
| Few sprigs of thyme | |
| Spinach leaves, fresh, handful or two | |
| Salt | |
Ingredients for turkey meatballs
| 2 | garlic cloves |
| 1 | onion |
| 8 | tomatoes, cut into quarters |
| 2 | tablespoon stock concentrate |
| 60 g | olive oil |
| 400 g | water |
Preparation
For turkey meatballs
- Add garlic, chilli, rosemary, thyme and onion to the bowl and chop for 5 seconds on speed 7.
- Scrape down sides with the spatula. Add mushrooms and spinach and chop 7 seconds on speed 5.
- Add Turkey mince, salt and eggs and mix 13 seconds on speed 5 or until combined.
- Spray the steamer and the steamer tray with olive oil to make cleaning easier. Using a dessert spoon, take spoonful of mixture and roll into balls and place in the steamer and the steamer tray. Set aside whilst making the sauce.
- Wash and dry the bowl.
For tomato sauce
- Add the garlic and onion into the bowl and chop, 6 seconds on speed 6. Scrape down sides with the spatula.
- Add olive oil and program 7 minutes, at 120ºC on speed 1.
- Add tomatoes and chop 13 seconds on speed 5.
- Add stock and water. Combine 5 seconds on speed 5.
- Place the steamer on the lid and cook for 38 minutes, at 120ºC on speed 2.
