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Compatible: Cookii 2
Please note: Cookii 1 recipes cannot be made in Cookii 2 and vice versa.
Cakes and tarts
Sponge cake
Easy 8min 30seg 8
by: Flama
Compatible: Cookii 2
Please note: Cookii 1 recipes cannot be made in Cookii 2 and vice versa.
Ingredients
| 4 | eggs, at room temperature |
| 1 scant cup | caster sugar |
| 1 cup | self-raising flour |
| 1 tsp | vanilla essence |
| 1 tsp | butter |
| 4 Tbsp | hot water |
| 300 g | whipped cream |
| Pinch of salt | |
| Jam | |
| Strawberries | |
| Chocolate | |
Preparation
- Grease and flour 2 round cake pans of 18 cm.
- Preheat oven to 180ºC.
- Beat eggs and sugar together at speed 5 for 7-8 minutes. Add vanilla essence toward the end.
- Sift flour and salt together 3 times, then add to the eggs. Mix 30 seconds on speed 1.
- Melt the butter in the hot water and fold through the mixture.
- Pour evenly into the cake pans and bake for 20 minutes, when the cakes should be pulling away from the sides of the pans.
- Cool in pans for 5 minutes, then turn out onto racks.
- Fill with jam and whipped cream, top with more cream, fresh strawberries and grated chocolate.
