Meat

Strogonoff

Easy 62min 05seg 8


: Cookii 2
Strogonoff

Ingredients

1300 g rump steak
10 g olive oil
2 onions
4 cloves of garlic
330 g mushrooms (tin)
160 g water (1/4 cup)
4 tbsp tomato paste
4 tbsp vegetable concentrated stock
400 g sour cream
2 tbsp paprika for topping (optional)
2 tsp corn flour
Sea salt & pepper

Preparation

  1. Chop onion and garlic 7 seconds on speed 5. Scrape down sides with the spatula.
  2. Add oil and program 7 minutes, at 100ºC on speed 1.
  3. Add meat and sauté for 3 minutes, at 100ºC on reverse speed 1.
  4. Add tomato paste, mushrooms, water, vegetable concentrate and paprika and cook for 7 minutes, at 100ºC on reverse speed 1. Take off the transparent cup and put the cooking basket on top off the lid to let some evaporation.
  5. Add sour cream, corn flour, salt, pepper and more paprika if you like and cook for a further 45 minutes, at 100ºC on reverse speed 1.