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Compatible: Cookii 2
Please note: Cookii 1 recipes cannot be made in Cookii 2 and vice versa.
Cakes and tarts
Blueberry and strawberry muffins
Medium 2min 0seg 46
by: Flama
Compatible: Cookii 2
Please note: Cookii 1 recipes cannot be made in Cookii 2 and vice versa.
Ingredients
| 8 | medium-sized eggs |
| 200 g | sugar |
| 300 g | semi-skimmed milk |
| 200 g | olive oil |
| 300 g | flour (type 55) |
| 200 g | whole wheat flour |
| 2 tsp | baking powder |
| 100 g | laminated almonds |
| 250 g | fresh blueberries |
| 200 g | strawberries |
Preparation
- Break the eggs into the bowl and add the sugar. Beat 1 minute on speed 3. Add the milk and the olive oil and mix for another 30 seconds on speed 3.
- Weigh in the flours and the baking powder and mix 30 seconds on speed 3. Add the almonds, blueberries and strawberries, chopped into pieces, and mix with the spatula. Pre-heat the oven at 180ºC.
- Pour the mixture into paper baking shells, previously placed on a muffin baking tray, but not filled to the brim, and bake for about 20 minutes.
